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Lemon Garlic Baked Tilapia

Lemon Garlic Baked Tilapia


This Spicy Lemon Garlic Baked Tilapia takes all of 5 minute of preparation time before you pop it in the oven. 

Ingredients:
4-6 Tilapia Fillets
1 tbsp Lemon Juice
3 tbsp Butter Melted
1 tsp Garlic Minced
1/2 tsp Red Chilli Powder
Salt to taste
1/2 tsp Black pepper Freshly Cracked
1 lemon Cut into thin slices
2 tbsp Fresh Parsley Chopped

Instructions:
Wash the Tilapia fillets and pat them dry.
Arrange the fillets in a baking tray.
Mix lemon juice, butter, garlic, red chilli powder, salt and black pepper in a bowl.
Pour this mixture over the tilapia.
Arrange lemon slices in between the fillets.
Pre heat the oven to 180 degrees C (350 Degrees F).
Bake the fish for 15-20 minutes.
Garnish with fresh parsley.
Serve hot.



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